Carbonara, traditional carbonara recipe, Alessandro roscioli recipe, roscioli salumeria, Roma, rome, roman cuisine, roman cooking, dishes from Rome

How to Cook Carbonara Like a Roman

They say ‘when in Rome, do as the Romans do’…but when it comes to carbonara, you should always cook it as the Romans do. No matter what city you’re in. Carbonara has been interpreted and arguably misinterpreted by pasta lovers around the world. Some use cream, garlic or onion and others use more butter than anyone should consume in a month. However, none of these ingredients belong in a...
Eating out in Rome, Best places to eat in Rome, Roman Cuisine, Authentic Roman food in Rome, Rome trattorias, home cooking in Rome, traditional food in Rome, Best restaurants in Rome,

Eating Out in Rome

When it comes to eating out in Rome, tourist traps are plentiful. Overpriced restaurants with average food target tourists with tired feet who are willing to pay anything for a spaghetti pomodoro. It’s also common to find dishes that are not even traditionally Italian, cooked in a way that is assumed to be to the tourist’s liking (chicken parmigiana we’re looking at you). If you’re...